Jeanette Hurt

"Dehydrating is easy and inexpensive, and the results are loaded with flavor and nutrition. If you have a bumper crop of garden vegetables, scored a deal on in-season fruit at the farmer's market, or have a neighbor with more fresh oregano than they know what to do with, there's no better way to preserve your bounty than by dehydrating! With over 170 recipes for dehydrating fruits, vegetables, jerkies, leathers, trail mix, and even treats for your...

"Easy advice for saying good-bye to gluten ; tips for reading labels and choosing gluten-free products ; 90+ delicious recipes plus substitutions to convert your favorites"--Cover.